I get mine at the local supermarket, in the "bio" section. It is used for human cooking too, and its a great substitute for honey. In fact, some of my favourite dishes taste much much better with blackstrap unsulphured molasses than with honey (but yeah, raw it taste like crap). Try it. mix 1/3 molasses, olive oil and quality mustard, mi well, roast a chicken with this mix covering it, and you'll go to heaven.
The sugar content is what we want for our girls, so "feed stock grade" doesn't sound ideal to me. We use molasses for the readily available carbohydrates, and also to boost bacterial life in soil. So it is indeed "all about the sugar".
The sugar content is what we want for our girls, so "feed stock grade" doesn't sound ideal to me. We use molasses for the readily available carbohydrates, and also to boost bacterial life in soil. So it is indeed "all about the sugar".
