Indoor At it again!

Cheese is looking mad stacked since I last looked in!:booya:

Both tents are NICE:smokebuds:
 
You said the cheese is at like day 63 right? How long from seed to harvest for those usually? It seems like the buds should look a little more mature then that, maybe that strain takes longer? Did you have any problems with "claw" leaf during your grow at all? Right now I'm running a 4 site recirc setup with easy ryders at day 35 and I have some claw going on. Just wondering if you had any of that and how you combat it thanks. I lowered nutes for a couple days then reupped P and K. Running 80-150-200 ppm right now (N/P/K) with 100/50 (Ca/Mg).

These are mine at day 35:

View attachment 137872View attachment 137873View attachment 137874
 
You said the cheese is at like day 63 right? How long from seed to harvest for those usually? It seems like the buds should look a little more mature then that, maybe that strain takes longer? Did you have any problems with "claw" leaf during your grow at all? Right now I'm running a 4 site recirc setup with easy ryders at day 35 and I have some claw going on. Just wondering if you had any of that and how you combat it thanks. I lowered nutes for a couple days then reupped P and K. Running 80-150-200 ppm right now (N/P/K) with 100/50 (Ca/Mg).

These are mine at day 35:

View attachment 137872View attachment 137873View attachment 137874

Those are day 35 from seed? Holy Shit! Whatever your doing, pass it along this way. My cheese got held back a week or two cause of some root rot issues, that are now resolved, but still being maintained. I just hope to get a OZ off her. What strains are those in the pics? I've never grew an auto cheese, so I'm not to sure how long they take to finish up. I'd figure 8 weeks of flowering, on week #4 as of today. No problems with claw leaf, never had it, heard of it though. I heard those ryders grow sooooo fast. Lowering nutes sounds like a good idea, and probably lowering res temps if running warm.
 
Flowering Update:

Today I put everything in the 4x4 tent into flower. I switched down the lights to 12/12, installed the 1000 Watt, set it to 75%, temps holding steady at about 81F-83F, and set a SCROG above all the plants. I did the best I could with all the fuck ups along the way. I'm 90% sure I'm sure gonna run the 3x3 tent with four 3 1/2 gallon hempy buckets, SCROG it, and just germinate this five pack of Exodus Cheese I got sitting here (Just pop 4 though). Or does anyone Think I can fit five 3 1/2 gallon buckets in a 3x3 tent? It should work out good, got one tent going into flower and another tent just starting to veg, maybe I'll get a perpetual harvest going on??? :coolbounce:​

Critical Jack Herer & Blue Dream Haze: (Day 72)

Fed at week #1 flower (UseLess schedule).
8 Gallons = 48-48-80
+ 2 tsp of DM Root Zone
+ 45mL of Bud Candy
+ 6 tsp of CAL-MAG


CriticalJack.jpg


Criticaljacktopshot.jpg


ToppedCriticalJack.jpg


- ^^ Topped Jack

- Top three are the Critical Jack

BlueDream.jpg


BlueDreamtopshot.jpg


- Top two are the Blue Dream Haze


Pineapple Express: (Day 41)

5.75 Gallons = 34.5-34.5-57.5
+ 1 tsp DM Root Zone
+ 30mL of Bud Candy
+ 4 tsp of CAL-MAG​


PineappleExpress.jpg


PineappleExpressTopShot.jpg


Purple Wreck: (Day 41)

5.75 Gallons = 34.5-34.5-57.5
+ 1 tsp DM Root Zone
+ 30mL of Bud Candy
+ 4 tsp of CAL-MAG


PurpleWreck-1.jpg


PurpleWrecktopshot-1.jpg

Auto Cheese: (Day 70)

2 Gallons = 6-16-32
+ 1 tsp of DM Root Zone
+ 10mL of A.N. Bud Candy
+ 10mL of A.N. Big Bud
+ 4 tsp of CAL-MAG​


AutoCheese.jpg


AutoCheeseTopshot.jpg


AutoCheeseTopshot1.jpg


- My Cheese is def stunted a week or two. It will probably be a week 7-8 finisher. Had some root rot issues I still battle. It's only with this one bucket for some reason. 1 Cup of H202 a day keeps the nasty away.

Video Update: (Switch to Flowering) Watch the video to see the new SCROG, control buckets, and exhaust work!

[video=youtube;vWSQeRW9Pm0]http://www.youtube.com/watch?v=vWSQeRW9Pm0[/video]​
 
Wow I take all this work to document this shit and no one even cares. =/ Probably will be my last grow log here. Anyway on to the next week's update.


Update



Full Tent Shot, SCROG raised.



FullTentShot.jpg



Blue Dream Haze: (Day 78, Day 8 of flower)



BlueDreamHaze.jpg



BlueDreamSideShot.jpg



BlueDreamTopShot.jpg



8 Gallons = 24-56-96

+ 2 tsp of DM Root Zone

+ 30mL of A.N. Bud Candy

+ 30mL of A.N. Big Bud

+ 6 tsp of CAL-MAG

(PH 5.7 / PPM 1,150)



Critical Jack: (Day 78, Day 8 of Flower)



CriticalJackTopShot.jpg



CriticalJack.jpg



8 Gallons = 24-56-96

+ 2 tsp of DM Root Zone

+ 30mL of A.N. Bud Candy

+ 30mL of A.N. Big Bud

+ 6 tsp of CAL-MAG

(PH 5.7 / PPM 1,150)



Pineapple Express: (Day 47, Day 8 of Flower)



PineappleExpress.jpg



PineappleExpressTopShot.jpg



6 Gallons = 18-42-72

+ 15mL of A.N. Big Bud

+ 15mL of A.N. Bud Candy

+ 4 tsp of CAL-MAG

+1 1/4 tsp of DM Root Zone

(PH - 5.5 / PPM - 1,000)​



Purple Wreck: (Day 47, Day 8 of Flower)



PurpleWreck.jpg



PurpleWreckTopShot.jpg




6 Gallons = 18-42-72

+ 15mL of A.N. Big Bud

+ 15mL of A.N. Bud Candy

+ 4 tsp of CAL-MAG

+1 1/4 tsp of DM Root Zone

(PH - 5.6 / PPM - 1,075)



Auto Cheese: (Day 76, 35 days of Flower)



CheeseBudShot.jpg



CheeseTopShot.jpg



CheeseUpClose.jpg



Cheese.jpg



She is really starting to pack on some weight. Looking to get an OZ from her. She is only 19" tall.



2 Gallons = 5-14-36 (Week # 5 flower)

+ 2 tsp of CAL-MAG

+ 1/2 tsp of DM Root Zone

+ 10mL A.N. Big Bud

+ 10mL A.N. Bud Candy

(PH - 5.5 / PPM - 1,425)



Few Questions:



1. Should I raise the PH a bit more during flower? Like closer to 5.8?



2. The last week of Veg, I really defoliated alot from the Blue Dream and the Critical Jack, but now most has grown back and is covering the lower sites. Is it still save to chop a few shade leaves during week #2 of flower?



3. Should I keep up with the SCROG or should I just let them grow?



I'll post a pic with the SCROG down, and you guys can let me know what you think. I've been stretching the longest shoots outwards so the middle gets alot more light and I'm trying to keep all the shoot sites level, so I can keep the light down lower. I'm keeping the light about 24" above the plants now, running my 1K on 75%. Keeps the temp around 81F-82F, RH is right around 35%-40%. I'll post a video as well in a little while.



Video Update:


[video=youtube;zGvEnKBX2x8]http://www.youtube.com/watch?v=zGvEnKBX2x8[/video]​



BTW: All plants in the flower tent have shown signs of sex. Thought they would have shown during the first week? These things seems like their gonna end up taking 8-11 weeks to finish. =/​
 
SCROG Down:



SCROGDown1.jpg



SCROGDown2.jpg



Is it still save to remove some fan leaves to allow better undergrowth and penetration?
 
When I Scrog I don't strip anything until the whole screen is filled or nearly filled, then I remove everything below the screen.
 
When I Scrog I don't strip anything until the whole screen is filled or nearly filled, then I remove everything below the screen.

Do you do this before you go into flower? I thought the usual was to fill the screen before flowering, I did the oppositite, I SCROG'ed day 1 of flower. Is it still safe to remove fan leaves from the plants in the second week of flower? I want the SCROG in to keep all the buds at the same level, because of how high I need to keep the light to keep heat under control. Running a 1K in a 4x4 with a 440 CFM fan. Holds steady around 81F
 
Auto Cheese

Some bud pics of the Auto Cheese. I had a bit of a root rot problem at first since I do DWC. I used a white buckets =/ After healing the root rot the plant prob got set back a week or two, so now I'm on day 85. She just got her last feeding, next week flush begins, 7 days later, chop, chop! xD Maybe she'll get nominated for bud of the month, she's a very pretty lady

CheeseBudShot-1.jpg


CheeseBudShot2.jpg
 
Auto Cheese went into flush today. The seedlings are currently 10 days old and will be transplanted into their 5 gallon buckets soon as the Cheese is done. The Cheese put on alot a weight. I can say I'm def gonna get an oz of her. I wanted to take pics on flush day to see how much she fattens up before she gets chopped.



cheese3.jpg




cheese1.jpg




cheese4.jpg




cheese2.jpg
 
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