can anyone tel me...

  • Thread starter Thread starter SmashedbyHashish
  • Start date Start date
S

SmashedbyHashish

Guest
...what this is...its all over my cheese.
 

Attachments

  • IMG_20110811_131124.jpg
    IMG_20110811_131124.jpg
    261 KB · Views: 66
  • IMG_20110811_131140.jpg
    IMG_20110811_131140.jpg
    283.2 KB · Views: 64
  • IMG_20110811_131147.jpg
    IMG_20110811_131147.jpg
    315.2 KB · Views: 68
  • IMG_20110811_131219.jpg
    IMG_20110811_131219.jpg
    290.2 KB · Views: 61
is she indoor or out?


EDIT: either way it looks to me like one of two from here its either pH (which i think it is) or Ozone, but i dont think that you should have that issue unless you have a sulfur burner indoors to keep mold in check
 
Sorry, indoor, 400w hps, soiless, GH's organic line nutes.

They are clones in veg...
 
Feeding full throtle 3x a week now. Keeping strictly w/ GH's feeding schedule. 10ml bio thrive, 5ml bio root, 5ml CaMag+, 2.5ml bio bud.

Sunshine advanced promix 4 in 1/2 gal plastic pots. They are bout 3weeks old.
 
hmm looked up the mix and every thing looks ok to me, i think that it may be pH here or that the cheese is super sensitive to it.
I have never grown them before so i wouldn't really know them. But going from what i can see id say check that ph when you are feeding them

To me the soil less mix wouldnt hold on to that much water in there, i see that it has an organic wetting agent but doesn't say what it is.
 
Ph is perfect going in(5.5) & comeing out(6-6.3). Funny thing is new growth doesn't have it for a few days.

Btw thanx for the help....:toke::bong:

---------- Post added 08-11-2011 at 02:10 PM ----------

Yea FD its only on my cheese...
 
Back
Top