New Grower Casting a line out for logistics: Help in First Medicinal Closet Apartment Budget AF Grow

Nice List ..good fans and temp control is KEY.get fan controller too.dont skimp on fan and carbon filter could save ya bacon! you may want to add some cal/mag for sure under led..also Ph testing and air pump and stone for bubbling water thats all I got to add ..what LED are you looking at? make sure to get one that you see the results from here on AFN..not a fly by night just cuz its low cost! :Sharing One::tiphat:
 
DABaracuss said:
Nice List ..good fans and temp control is KEY.get fan controller too.dont skimp on fan and carbon filter could save ya bacon! you may want to add some cal/mag for sure under led..also Ph testing and air pump and stone for bubbling water thats all I got to add ..what LED are you looking at? make sure to get one that you see the results from here on AFN..not a fly by night just cuz its low cost! :Sharing One::tiphat:
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These leds... I was going for 2 or 3 of them. But I shouldn't?
http://bit.ly/1efdrUD
 
Looking at more strains (want smell but not stink)
Sweet cheese
Sweet skunk
Blue cheese
Snowstorm#2

Suggestions?

Any of these smell better / stink less than Durban poison?

Also the card is going to cost me $250 so unless I get my friends help on equipment or find a really good deal... Are there any?...I might be a couple weeks into March before I start em.
 
home cooking is a great way to mask odors. a slow cooker or pot of chile, home made spaghetti sauce or soup, can save the day come trim time.
if hi potency and low smell were my top concerns id go northern lights all the way baby
 
Probably a good way to find out what I can handle the next grow thanks! I'll update progress.. Keep up input if anything comes to you please:)
 
Critical Jack is great. Floral, citrus, and candy seem to be the main phenotype odors. I don't find the smell to be overpowering at all, although if you will be having company it's best not to open the tent for 12 hours beforehand to be safe. Home cooking with a crock pot is the absolute best method of masking odors in late flowering if you expect company.

It is a sativa leaning strain as well (Since you mentioned Durban poison) I haven't had odor issues, and find it to be my absolute favorite across the board.

I have also heard great things about cream manderine, which is likely up your alley. It is supposed to be delicious, and incredibly unique. It is on my 'Short List' of strains I'm dying to try out.

Cheese strain have alot of skunk genetics in them, and are quite pungent.
 
Twigglius said:
Candy Kush was very low odor and my carbon filter has 0 problem handling the Blue Amnesia I'm growing now. The BA looks like a beast too.

Good luck man!
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Which one's lower odor of those? The candy kush or blue amnesia?
 
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