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- Tyrone special
Im starting to dabble with organics and teas. I don't have a brewer yet or airpump, so it's just a steep for me so far. It's been steeping for only 2 days and smells of yeast and funky cheese lmao. Just curious before I potentially kill my plants by culturing some nasty shit. Reason for asking is the compost I'm using was left behind and of unknown origin. Basically added 1 c ewc that was in a sealed bucket mixed with ground oats and dampened with distilled water( had web shit all over the top) added 1 c compost and 1 tbsp unsulfured blackstrap molasses and 1 gal distilled water. Let sit for two days periodically mixing. I would've thought it would take longer than two days to do anything?!