A few thoughts on this.
It will depend on the quality of your tap water. Tap water varies greatly from place to place.
Distilled or RO PH becomes very unstable when adding anything basic or acidic, as you have discovered. Try adjusting the PH of very hard water(High PPM). It takes teaspoons rather than drops of PH solution. Then try adjusting the PH of distilled water. It's very tricky.
The less contaminates, chemicals, Ph up and down and dissolved solids you have in your water the better for the plant. If you live in an area with PPM of 400-700 out of the tap then you will have some very messed up and sickly plants. No amount of CalMag or nutes will be able to save them. They will exhibit extreme CALMag deficiency. If you only used pure water then you would need CalMag.
Here is the solution. It's best if you know the PPM of your tap water. To stabilize PH and add in CalMag many growers add some tap water to their RO water. A mixture of around 25% tap will normally be good. This is what I use to get to 150 ppm before nutes.
Remember that your nutes are PH buffered. so all the worry about PH, especially in soil is unnecessary. Your soil will more likely change the PH of the water before the water changes the PH of the soil. This is why it's important to start with quality soil.
If it were me and I was growing in soil I'd start with RO water mixed with 25% Tap water and a PH of 7. Then add nutes and CalMag. No additional PH needed. Adding Dolomite Lime to the soil mix seems to be an acceptable way of stabilizing soil PH.
Only after I bought a PPM meter did I understand why my last grow looked like this even though I was adding CalMag to the tap water I was using.. Currently I am using 25% tap 75% RO and this grow is going much better.
Decent PPM pens cost around $20 bucks on Amazon. It's important to know the PPM of your tap water and it can change with the seasons so it's not a bad idea to check a few times a year.
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