I used the rind of the watermelon and skinned the pineapple and peeled the carrots, fruit is expensive here so I only used the rinds and ate the rest.
I think for next time I will use what I can find local here, I don't trust the store bought fruit, I don't think its organic and kind of defeats my goal of no chems.
The problem is we don't have any local fruits but we do have, lots of berries, wild comfrey, and rhubarb and fireweed so might just stick with what we have local that's organic.
I think for next time I will use what I can find local here, I don't trust the store bought fruit, I don't think its organic and kind of defeats my goal of no chems.
The problem is we don't have any local fruits but we do have, lots of berries, wild comfrey, and rhubarb and fireweed so might just stick with what we have local that's organic.