Hello everyone! Sorry it's been so long for an update, I've been SUPER busy at work. Working for UPS around x-mas time is no effin joke!!! Anyway we chopped the plant a few days ago, she looks super dank, its almost dry now and we should have a dry weight up tomorrow for you guys! And we'll have some cream caramel pics up tomorrow, I think shes 3 weeks old now.
Thanks a ton to everyone who followed our first grow! All of you're guys help and kind words is really appreciated!!!!!!!
Nice be good to hear yield and a smoke report ill also love to see your cream caramel autos if you want ill link you too my diary so you can see how their comparing. Be good to see yours and know im being paranoid about mine looking crap lol
Holy crap guys sorry it's been so long for an update! I've just been super overwhelmed with work but it's all good because it's starting to slow down now.
We kind of did a really crappy job during the final stages lol and didn't even end up getting a dry weight due to no scale being around at the time. My guess is probably around 11 grams dry. We did get probably over 100 good seed though. The smell and taste was not the greatest because we never really cured it properly. It was a little harsh to say the least lol. It's all good though, we were basically after the seeds and we sure got plenty of them.
Our cream caramel is 4 and a half weeks now and looking good, I'll put some pictures up as soon as possible. And we're definitely not going to put any pollen on her and hopefully will end up with a little better yield and better product lol. Thanks everyone for being patient and hanging in there with us.
I have had a couple of mutants a bit similar to this come up when I popped beans and I have always stuck with them and so far they have all grown and after a couple of weeks came to look normal. I will never murder a mutant.
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