Live Stoner Chat Live Stoner Chat - Oct-Dec '25

[Fermented_Fruitz]

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[Fermented_Fruitz]

 

[Fermented_Fruitz]

Not ribs!

I didn’t ketchup the whole thing in case i couldn’t hoover it in one sitting so getting ready to go cover the rest!

 

[JP1]

I read that you can do ice water hash with dry bud, fresh frozen bud, or trim. What happens if you use fresh bud?

@Jean-O might be able to help with washing info

 

[JP1]

Good evening everybody

 

[Frankthetank]

Good evening everybody

Evening my friend

 

[WildBill]

It's my 2nd day of chopping colas off Dutch Passion Lemon Z. I'm hustling because after tomorrow it's supposed to be rainy for at least 5 days. Bud by the bushel! I've been cramming Frenchie Cannoli and Hashtek videos and articles trying to get up to speed for my first hash run. I think these colas are trimmed enough for hash, they say leave the sugar leaves on. I read that you can do ice water hash with dry bud, fresh frozen bud, or trim. What happens if you use fresh bud?
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Bag those buds up and put them in the freezer!!!!
If you're gonna do ice water or dry ice, Just buck the buds off and don't worry about Trimming the small sugar leaves around them.

 

[Cobstopper]

Yeppers.

 

[Buzzard]

RIP Ace Frehley

 

[Mara Cachafa]

Bag those buds up and put them in the freezer!!!!
If you're gonna do ice water or dry ice, Just buck the buds off and don't worry about Trimming the small sugar leaves around them.

Hey, Bill, I think I have the same model Ninja grill that you have. Mine has a "dehydrate" feature that I didn't try until recently. I dried fresh figs in there for 8 hours at 135° and they came out great. Have you tried it for drying ice water hash?