Dry them off super good. Cook them on a rack on a prepared cookie sheet.
Preheat oven to 450, then lower to 425 after the first 15 minutes of cooking…cook wings for 30 minutes, turn over and cook another twenty to thirty minutes, depending how crispy you like the skin.
Dry them off super good. Cook them on a rack on a prepared cookie sheet.
Preheat oven to 450, then lower to 425 after the first 15 minutes of cooking…cook wings for 30 minutes, turn over and cook another twenty to thirty minutes, depending how crispy you like the skin.
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