The Sour Crack seems to be liking the increased nutrients. I also tried adjusting the humidity in the grow tent, it had been hovering at 20-23% with the vents open. I shut the vents and it bumped up to around 55%, however the temperature also increased about 8 degrees to 86 f. Hopefully the increased humidity will offset the higher temperature for the grow. Any thoughts on this?
Day 15
Sour Crack [HASHTAG]#1[/HASHTAG]
Sour Crack [HASHTAG]#2[/HASHTAG]
Day 15
Sour Crack [HASHTAG]#1[/HASHTAG]
Sour Crack [HASHTAG]#2[/HASHTAG]