M
Mr Piggy
Guest
I make birdgurs at work, it's my fave
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See you at the bar guys, bloody Mary for me.

See you at the bar guys, bloody Mary for me.
swamp red beer's go with every thing, had mine with turkey burgers...mmmmm mmmm
Im a Burbon Man
Makers Mark Makers 86 really good
Knobcreek
And Woodford Reserve
But Makers Mostly
Guesss u closer to more Mexicans than me lol i havent even.seen.that beer yet ????
Im a Burbon Man
Makers Mark Makers 86 really good
Knobcreek
And Woodford Reserve
But Makers Mostly
I like Dem High Gravity beers
I Even Have a Guiness Glass From a German Bar so when i drink Me Guiness its da Rightway
<-- Mr. Piggy :High 5: So alarming true!! You remind me to do just that, get a recent textbook or two,... I was looking at my sadly pathetically outdated Biology books, after having a look through my nieces bio-text, and just shaking my head thinking that so much has changed and been added to, that I would have to redo my first degree (and then some) all over again, to get really caught up!I took two years of biology and it just taught me how much I didn't know
Just kidding, it taught me a lot. I definately suggest picking up a BIO 101 book from e-bay and checking out all the info. The 101-104 coursebooks should teach you everything you need to know about photosynthesis and microbes, after that you should be able to search out the rest on the webs.
Remember we're all smart monkeys, we can figure this out!
<--...I'm tryin' to tell him,.. LOL! Piggy, you talkin' Turkey boigah's here? *smack glorp* ....teriyaki style!! with grilled pineapple slices and red on'yonah's...LOL!!I think it's youiggy Hug: