G.Leave
Cultivators Club
What machine did you use?
No machine used on this batch...old school made similar to this technique.
I used this afghanistani how to video as a guide. The simplified process was like this. I heated up a frying pan with a piece of tinfoil to 6 on the electric stovetop. I put in my kief and added a bit of water and lightly pressed it together. Cooked the patty and flipped it over a couple of times. Then i pressed it by hand to firm up the patty...repeat this process a few times, but no more water is added. Then i take the patty and put it into cellophane plastic and use a rolling pin to roll it into a thin patty. Then remove from plastic and form into a ball, reheat and then follow this procedure a few times and whammo, pretty sweet hash on the stovetop!!