:smoking: DTOM... I'll be back tonight to answer all this,... I don't know why your results are off like that

.... Also, taking the pH of RO/Di water is pointless, it's not accurate basically because of how pH meters work, and the fact that there's not any TDS of significance in it,... Note that HANNA doesn't bother with that step, using Di water,...
In a nut shell, my slurry testing was done 1:1, 1 cup of each RO water and soil, set to steep for an hour-ish... I used King's Mix and Roots Original soils,... now, I see both 1:1 and 2:1 (water to soil) used for this, noted HANNA does too,.. I went the other way because of how much dilution that 2:1 is compared to the soil
in-state when in the pot,... Much more concentrated, right?, so that affects pH; 1:1 is closer to that level of conc.,... hey, that might be erroneous,

but until I see some science behind it, I'm rolling with that!
I also see some slurry tests using pH'ed water, to 7.0... that makes me wonder since any water with TDS and pH adjuster is going to influence the pH of the slurry solution, skewing results,... That your DI pH was that high is strange as hell, granted what I said,... generally, it should be acidic, my RO is about 6.0 or lower after sitting out exposed to CO2 for a while,.. as the CO2 dissolves in the water, it reacts making carbonic acid, at crazy small levels but in such water, even small inputs can have strong influence because of utter lack of buffering in pure water (remember it's the carbonate that's acting on H+ in solution, not Ca)...
Anyway, the results:
King's Mix-- A8 = 6.2pH .... slurry was 6.4 .....104ppm in drained but not filtered solution from slurry, minimal fines
Roots Org. -- A8 6.5 .. slurry 6.3 .... 325ppm, lots of fines