Extraction Best Micron Bag for Dry Ice Hash

It depends on the quality of hash that is to be pressed. The 160 to 90u bags don't need heat cuz that's generally the blond pucks you see at the disp. tends to still have veg matter in it (how long u shake)but around 90u to 45u. a little heat is nice to make the dark brown slabs, black temple balls yeeahh. You can put hash in plastic sleeve then get fry pan and dampen some newspaper put in pan medium low put hash sleeve between newspaper sheets let sit couple mins then take a masom jar and roll it on hash and bam hash slab!
 
Oh yeah u can skip stove and put water in jar then pop in microwave and heat till hot put lid on and get some gloves on. Take jar and roll on newspaper hash sleeve or packet sandwich. Same outcome some nicely pressed hash. Looks good enough to eat... But don't till u decarb
 
Its all made in china.

When I have made dry ice hash I use 120 or 160 bag, shake and compress trics. Decarb IMO adds a shitty burnt taste. IMO ice water is WAY better than dry ice, I wont do dry ice again, the product is inferior.
 
Just wondering is there much difference in quality of bags?

yes some are shity due to bad sewing, but there is more to a bag then just the screen.

Do you make on a large scale? small home batches? do you care for high grade or happy with commercial grade... all valid questions which would help you find the right bag.
 
Its all made in china.

When I have made dry ice hash I use 120 or 160 bag, shake and compress trics. Decarb IMO adds a shitty burnt taste. IMO ice water is WAY better than dry ice, I wont do dry ice again, the product is inferior.

i dunno , when useing only high quality shake/trim and not over working it i found the dry ice hash devistating , but at the same time it lacked other terpeans (sp ?) responsible for smell and taste

peace :Cool:
 
i dunno , when useing only high quality shake/trim and not over working it i found the dry ice hash devistating , but at the same time it lacked other terpeans (sp ?) responsible for smell and taste

peace :Cool:
good observation bob...
so many people leave there ice hash in that sand dry state where they could work it by hand into tasty balls of joy. Once those trics are melted together the smells and terpenes are really kicked up a notch.
 
yes some are shity due to bad sewing, but there is more to a bag then just the screen.

Do you make on a large scale? small home batches? do you care for high grade or happy with commercial grade... all valid questions which would help you find the right bag.

No not on a large scale just home use, lost my previous bags due to curcumstances!
I had the dutch ice-o-lator bags and also some filters screens used in the food industry.

Some years Ago I moved to another place!
And one evening I wasn't able to get some good stuff.
So I started to search in my moving boxes and I found a small plastic tube with Like 3-4 grams of hash!
The reason I had never smoked the hash was because I thought it was inferior!
It was from small filter that ( dont know the screen size anymore) didnt look great so dried and putted away!
Always had plenty of good weed and hash so it got forgotten!
In that new place there was A guy ho smoked also frequently!
So rolled a joint from the hash, we got paralyzed the guy couldn't move and I almost got into a panic!
Never smoked stronger stuff than that night!
Still find it a strange experience I had that night!

So I,m looking for bags that are ok, use Mabey 3 times a year!
5 gallons looks ok one is way to small!
 
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