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- Currently Smoking
- Various strains, via various intake tools, but no combustion.
Well done sir, persistence sometimes pays off. If my current greenhouse efforts pan out, I could send you some heat for the next batch. Habaneros might do the trick, and if not them, perhaps the Trinidad Scorpions would.So this is the closest I have come to the roadside jerk pig. I was picking at it late last night because it is that good. I think the original was a bit spicier with hotter chili pepper? Very good Jerk Pork!
