google WATER CURING.. smoothest smoke, "environmental friendly"-you can smoke it anywhere without the "lovely smells of weed".. no cough, no roughness in throat..and it will not smell IN YOUR POCKET or wherever you carry it with you.. if you do
you will lose some of the fruity notes , maybe some bag appeal etc, but you gain a LOT OF POTENCY to your lousy/smelly/low kick buds in doing so.. 10gram wet in air curing will get you around 2.5 grams, water curing 1.5grams.. still with same amount of the kick!!
plain recipe, 7 FULL DAYS with daily water exchange to clean.. 7, not 6.. 5.. 8.. 7 is the number.. you can also skip flushing of your plants this way, just cut your buds when they are ready, manicure, put them in jars in a dark place.. and after the 7 days watering and flushing dry them as usual..can use some low heat as on top of radiator, ventilated area.. just handle them gently during all that process of water changes etc.. and you will be able to smoke your hard earned harvest in 10 days to two weeks after harvest instead on 1.5 -2 months when air drying and curing.. try.. and you wont be disappointed..
if only you are not a dealer, then its no point 