Live Stoner Chat Current Live Stoner Gossip October 2018

[bushmasterar15]

 

[bushmasterar15]

 

[Mañ'O'Green]

Been to long since I've had homemade fresh bread.

You just need one of these to cook it in:

I have made some outstanding bread in there. The big problem is how big it is. It takes 12 loaves at a time to make the crust come out right. It is the moisture escaping from the loaves while cooking that makes that beautiful crust. Making 12 loaves at a time requires a commercial mixer and proofing box to be efficient. I don't have them.

Hey, Buddy Hashpants

I'm Spleef Twinklenugs here

That makes me Spleef Evergreens .

 

[NewDream]

You just need one of these to cook it in:
View attachment 984562

I have made some outstanding bread in there. The big problem is how big it is. It takes 12 loaves at a time to make the crust come out right. It is the moisture escaping from the loaves while cooking that makes that beautiful crust. Making 12 loaves at a time requires a commercial mixer and proofing box to be efficient. I don't have them.


That makes me Spleef Evergreens .

I learned a trick back when I was a cook and that was to put bricks in a tray of water in the bottom of a regular oven. Or you can intermittently throw ice cubes into the oven for extra humidity. Both of these methods help produce a nice crust.

 

[bad dragon bzzz]

evening peeps

@archie gemmill what the heck is this?
View attachment 984524

i dunno looks like an oreo on ice or the worst excuse for a cuppa tea i ever saw
jolly bongtoker

 

[Dabber]

View attachment 984561

there you go again making me hungry

 

[Mañ'O'Green]

I learned a trick back when I was a cook and that was to put bricks in a tray of water in the bottom of a regular oven. Or you can intermittently throw ice cubes into the oven for extra humidity. Both of these methods help produce a nice crust.

Yes I have tried several "Tricks" but nothing works like a full oven.

 

[bushmasterar15]

there you go again making me hungry

It's not helping that I keep looking at menu items I can try while on holiday. I won't be hungry during the trip.

 

[Mike20132]

You just need one of these to cook it in:
View attachment 984562

I have made some outstanding bread in there. The big problem is how big it is. It takes 12 loaves at a time to make the crust come out right. It is the moisture escaping from the loaves while cooking that makes that beautiful crust. Making 12 loaves at a time requires a commercial mixer and proofing box to be efficient. I don't have them.


That makes me Spleef Evergreens .

Try putting a pan of water in with the loaves if y ou need more moisture. Works a champ

 

[bushmasterar15]