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I made chocolate brownie edibles for the first time last night. Shit tastes amazing and hits pretty decent for my first time making it.
Would love to hear your experience on how you make your canna butter?
I taken 7g of freshly dried and cured buds. Broken them up into tiny buds (didn’t grind) and wrapped them in foil.
Placed them into the air fryer at around 240f for roughly 40mins in foil. Melted butter in a pot of water. Added the decarbed buds into the melted butter then let it simmer for around an hr. From there I just taken my already filtered butter and added a few spoonfuls into the brownie mix.
If I simmer it longer, will it be more potent? Would love to hear some hints and tips for this as im new to producing edibles.