Live Stoner Chat What is your favorite beer?

[Musturd]

Back in the day when Mississ was just legal enough for me to date. When Burt Reynolds was in Smokey and the Bandit. There was a beer that was not available in my state. Some of our first dates were beer runs across the border to the land of cheese for this notably unremarkable beer. And fresh cheese curds the kind that squeek when you bite, and bratwurst, anyway from Stevens Point WI



The sixth is always better than the first..

 

[clint308]

I like Guiness , Crown lager , the odd heiniken and even Chang or elephant beer of Thailand

 

[pher2]

Oh yea, Hey it's in a fancy green bottle. I joke it's my favorite import. Some mystery to the label?

Yuppies don't get it in Chicago.

33...33 words in the saying on the label...also the year prohibition was repealed...some say 33 is the department of natural resources numbering of the stream which the water comes from to make it...maybe the 33rd recipe they tried before they got the final product... 33 steps from the brewmasters office to the production plant or is 33 degrees the perfect temperature to keep beer at?

who knows...i just like it.

 

[Muddy]

ive been called a yuppie for it but i love an ice cold Rolling Rock, especially on a hot day in the summer time.

"Rolling Rock - From the glass lined tanks of Old Latrobe,
we tender this premium beer for your enjoyment as a
tribute to your good taste. It comes from the mountain
springs to you."

Ah, Rolling Rock, Allegheny Mountain Skunk Piss is what we used to call it. If you're in Western PA, and old enough, you might remember Old Frothingschloss, the beer with two heads. :coffee break:

 

[TaNg]

I'm not much of a drinker but I do like a Hobgoblin from time to time.

 

[pasimito]

Nice selfportait in those glasses Tang

 

[radfire420]

Hoegaarden

 

[TaNg]

Nice selfportait in those glasses Tang

Cheers for the heads up bro but it's off Google images lol I'm a little more careful than that.

 

[pasimito]

Cheers for the heads up bro but it's off Google images lol I'm a little more careful than that.

sorry for offtop, but those rimids me this picture
yup security is imoprtant:

 

[pher2]

i tried a new one last night...gluten free Angry Orchard Apple Ale. Sweet and crisp and perfect for fall. Different but very good! :thumbs:

I have a two year aged "WOAH Heavy" Scotch Ale that was brewed up with nearly two pounds of clover honey. It's so STRONG; nearly 14% ABV, but after two years it's like pure golden silk taking a pleasure cruise down your gullet!

Sounds delicious! :drool: