Thanks for the help hecno 
Hecno's on going organics
- Thread starter hecno
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Thank you Mr skunk . 
The_Skunkist
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Just a pict , you will smoke the reall reward soon . 
Indoor - out Door , What I have here is Z99 photo plants , I will be vegging indoors to go out doors . Waira the seeds from DM on the other site . His mate gave them to me . They are at week 3 here .
Had a really good day today . Chicken Taj Mahal is all but done , I sharped some knifes , Worked in the veggie patch , checked my sons soil ph while he was not looking in his tomato patch , He not going to beat me . 
These are working knifes , They all have a purpose for what I need them for .
@The_Skunkist This is a smoke report . :smoking: I did all this smoking this .
this is a strong smoke [ For me ] I found it to be balanced , like had focus and then where the hell did I put my beer . I found there was a real nice lingering flavour in the mouth .Both my test subjects [ Sons ] commented how nice it was .I would but this right up there , in you line up .
The plant was easy to grow .Well done mate
These are working knifes , They all have a purpose for what I need them for .
@The_Skunkist This is a smoke report . :smoking: I did all this smoking this .
this is a strong smoke [ For me ] I found it to be balanced , like had focus and then where the hell did I put my beer . I found there was a real nice lingering flavour in the mouth .Both my test subjects [ Sons ] commented how nice it was .I would but this right up there , in you line up .
The plant was easy to grow .Well done mate
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- fine-ass '22 harvest!
lovely buds my friend! 
... I forgot what you said the aroma/flavor is like? 
Urban Legends genetics are solid!So, how far off was the lad's pH?
..couldn't be that bad,...it's your soil!Did you relocate that bloody "dinner guest" yet?
... eatin' that well, better take it far away or it'll be back for thirdsies - 
Only a true butcher could sharpen knives on a concave stone -
LOL! .... shit mate, how do you do it? I have a Japanese composite water stone that's great, but soft so I have to use a leveler stone to keep it nice and flat....
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Had a really good day today . Chicken Taj Mahal is all but done , I sharped some knifes , Worked in the veggie patch , checked my sons soil ph while he was not looking in his tomato patch , He not going to beat me .
These are working knifes , They all have a purpose for what I need them for . View attachment 1186500
@The_Skunkist This is a smoke report . :smoking: I did all this smoking this .View attachment 1186501
this is a strong smoke [ For me ] I found it to be balanced , like had focus and then where the hell did I put my beer . I found there was a real nice lingering flavour in the mouth .Both my test subjects [ Sons ] commented how nice it was .I would but this right up there , in you line up .
The plant was easy to grow .Well done mate
That sounds like some really nice smoke. Hecno! Looks really nice and dense too. Nice growing.
Waira , I have always sharped my knifes with worn stones , they start out flat , I like them worn as a lot of butchers do , I can get them super sharp ,if I sharpen for other people I never go that far as they will cut themselves bad and I still have the snake , just got to get around to letting him go .
Urban Legends Mazar the best part about the flavor is a lingering after taste which last a while in the back of my throat , very citric taste .
Z99 week 4 . I'll be changing the room setting as soon as the lads plant is done 2 to 3 days .
Urban Legends Mazar the best part about the flavor is a lingering after taste which last a while in the back of my throat , very citric taste .
Z99 week 4 . I'll be changing the room setting as soon as the lads plant is done 2 to 3 days .
Re potted today , I will veg them for another 3 weeks then they will go into 27 liter pots outside
