Live Stoner Chat Live Stoner Chat - Jan-Mar '25

[420Forever]

i think they're like 86 or 88 centz here ppp

ok, i was totally wrong, lol they're only 30 centz ppp

 

[Son of Hobbes]

Fresh ramen in Tonkotsu with pimento smoked pork tenderloin.

View attachment 1728517

What makes ramen fresh?

 

[Son of Hobbes]

39 cents here. You people are nuts
View attachment 1728518

Is that your flavor? Soy?

Basic bitches...

 

[Son of Hobbes]

I'll take flavorless ramen?
Sorry sir, we only serve one basic level up from flavorless?
Oh my, is it soy?
Oh boy, it is aye!
Oh saucy, I'm a soy boy now.
Tip top, chim-chim cha-roo.

...

That's you. That's you @JP1 . For eff-eff's sake.

 

[Drownomatic]

What makes ramen fresh?

Soft noodles, not dried. Same as other pasta.

Edit: I was gonna say something about needing to get smacked.

 

[JP1]

I'll take flavorless ramen?
Sorry sir, we only serve one basic level up from flavorless?
Oh my, is it soy?
Oh boy, it is aye!
Oh saucy, I'm a soy boy now.
Tip top, chim-chim cha-roo.

...

That's you. That's you @JP1 . For eff-eff's sake.

It's the best one. It used to be called "Oriental" back in the day. But we also keep chicken and beef in stock here for the kid

 

[Son of Hobbes]

It's the best one. It used to be called "Oriental" back in the day.

It's 2025. You can't call shit that anymore.

You need to be region and dialect specific when you talk about your ramen, friend.

 

[Son of Hobbes]

Choose your ramen pronouns. He/she/it/they/noodles

 

[Mara Cachafa]

Ajiaco here (garlicky chicken soup), and avocado/mango salad:

 

[JP1]

Choose your ramen pronouns. He/she/it/they/noodles

It's called "the blue one" around here