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Waximus said:
Grilling a couple NY Strips, baked/grilled potato, and organic asparagus. Its a North East thang!! Eh, Oldster? lolol YUM!
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Ahh, someone after my own heart. How do you cook your asparagus. We like to toss with olive oil, salt, pepper, and lemon zest and broil it
 
oldster said:
Ahh, someone after my own heart. How do you cook your asparagus. We like to toss with olive oil, salt, pepper, and lemon zest and broil it
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Pretty much the same! We use fresh garlic instead of lemon zest, and add parmesan cheese. Savory Heaven, that! Time to get those steaks "interred"... Best to you!
 
I do love a lazy Sunday,nice long walk with the dogs in the countryside then home where the only jobs to do are opening the 3 bottles of beer and roasting a nice joint of beef mmmmm I do love roast beef and Yorkshire puddings....do you guys have Yorkshire puddings over the pond?
 
TaNg said:
I do love a lazy Sunday,nice long walk with the dogs in the countryside then home where the only jobs to do are opening the 3 bottles of beer and roasting a nice joint of beef mmmmm I do love roast beef and Yorkshire puddings....do you guys have Yorkshire puddings over the pond?
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Yes we do, have made them myself, lot of people call them popovers around here
 
Roast beef for me as well today :-) no beer though as got an early start tomorrow :-(
 
TaNg said:
do you guys have Yorkshire puddings over the pond?
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We pick up a lot of food from the UK such as bangers and mash, cottage and shepherds pie, fish and chips and several variations on stews but I have seen very few puddings. Except in pub fare we don't see a lot of UK food. We have a ton of Irish restaurants but very few English. I can only think of one and it is several hours drive from my home.
 
Never heard of Yorkshire pudding, I don't think. Is it made from Yorkshire Terriers?? Cuz that would be terrierable lmfao!
 
Barbecue Sunday. Rib-eye steaks, merguez sausages, fresh shrimp salad, mixed fried rice and a nice bottle of red.
 
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