me too, I start by throwing it on the campfire to burn the quills off, don't much care for the meat, tastes sprucey and willowy, the dogs would probably kill for it, lol
me too, I start by throwing it on the campfire to burn the quills off, don't much care for the meat, tastes sprucey and willowy, the dogs would probably kill for it, lol
this guy was a one hit wonder in uk,remember the hit ?
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(and again lol)
your photo was artfully arranged! hahahahahahaha, proof reading may helpjust hit like but i did not understand what u mean
she was harvested in sept, had the same soil and fert as the rest of the chorus line, she just couldn't keep upnever experienced but it looks tasty, kick in some more phosphor and wait!?
coffee on?, I'm "heading" right overPie for breakfast!
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your photo was artfully arranged! hahahahahahaha, proof reading may help
she was harvested in sept, had the same soil and fert as the rest of the chorus line, she just couldn't keep up
Hey everyone! It's not an auto but figured someone might help answer this. This is a Sweet Seeds Sweet Skunk Fem photoperiod. It's on week 6 of a supposedly 6-7 week flower period. I know those times are seldom right but this far into flowering and with such tight nodes I don't understand why bone of these are swelling to form big solid colas. Anyone ever grew this strain from sweet seeds? They are just now getting ambet on the top buds but none of the rest really. I figure they have a couple weeks left but I'm still new. Any ideas what they could use or is this just a strain that doesn't swell up a lot?
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Sorry they are on their sides. Uploading with cell and it won't save changes to fix it for some reason.