Hey gang! :tiphat: I'm back on the thread catch-up hamster wheel again...LOL! It's been a Dad intensive few days.... :coffee break:
Swampy, that reduction sounds rich and intense! Wow, by half, you say? I would like to get recipe details from you about this, if you're willing! :drool: I noticed something over the last few years, that Burgundy wine is kinda hard to find... is just me, or is this varietal getting nudged aside by other Reds?.... So, the ricer is key to that texture, right? Potatoes any way I can get'm, mon amie!! But a nice Au Gratin is hard to beat!...just depends on the meal, I guess.... when they gravy gooood, mash is mandatory! I know I'll regret it, ... but how did that wonderful meal turn out? LOL! French cuisine is pretty much at the hub of Western cooking, I gather... ***
Im Neanderthal as they say from the genocode
I can hear them beating there rocks and i garden
<---LOL!! Brudda, I hope it's not them you hearin',...the Neaderthals were strictly spear it-beat it-skin it-and wedge it down still twitching types, maybe scorch it over some fire just to chase the bugs off...
I used to make that haven't in awhile. I keep a few specialties from different nationalities. And all kinds of homemade pizza thin, pan, stuffed, in the oven and on the grill, red sauce, white sauce, no sauce. Love to use a smoked brisket or pork shoulder and make different things with leftovers.
<--Mr.'Turds Cookhouse?...I'd like to place an order please,...

: It may sound a bit odd, but a great left-over smoked meat dish is tossing some shreds into fried rice! Dial back the Asian spicing some, add some summer veggies, like fresh corn, radishes or jicama, whatever's layin' around!
Bromeo, that's the one that got mauled by the kitty? Impressive save, mate! I thought it was mowed down to the nubs.... :clap:
Swampy! Feelin that CCD upside da head again, huh? LMAO!! I'm glad she's treating you so very well,...:smoke:
Well, I'm for a little pre-trimming for a bit here, before I go Chop-Eyes on the CM and a GhD/C99 tomorrow morn',..... back on the wheel later to see y'all! :head: